Summer! The perfect time for homemade popsicles! All you need is a handy dandy ice pop mold – you can find them at your local dollar store, or you can get this wicked awesome ice pop mold I was coveting on Amazon:
Here are two easy as pie ice pop recipes, as seen above:
1. Whisk one package of vanilla pudding mix into 2 cups of almond milk. Pour into molds. Freeze until set, then pull out and enjoy! Makes 8 pops.
2. Whisk two cups of lemon yogurt, 1 cup of skim milk and 1/4 cup of mashed up raspberries together. Pour into molds. Freeze until set, pull out of molds and ROCK OUT with “I made that!” glee with your frozen Popsicles! Makes ten pops.
Happy summer, everyone! And check out what i’ve been up to over at Coco Cake Land!